Dhwada gond, edible gum (Gum ghatti) Pure natural form
250 Gram
Rs. 801.00
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Dhwada gond, edible gum (Gum ghatti) Pure natural form
Rs. 801.00
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Shipping calculated at checkout.
Details
Now make healthy Gond laddu with our dhawda gond.
Dhawda, dhawa; Marathi:Dhaura; Telugu:Tirumanu, Chirumanu; Gujarati:Dhavdo ; Tamil: Vellainaga.
Dhwara gond is commonly used in traditional Indian sweets, such as laddoos, halwas, and barfis, to give them a soft and chewy texture. It is also used as a thickener in soups and stews.
- We provide whitish yellow gum with least impurities. The colour of the gum varies from whitish yellow to amber; though the presence of impurities sometimes imparts a brownish colour to the gum.
- Speciality - Dhawda gond
- Packaging - Glass jar.
- Ingredients - edible gum.
- Generic name - Gum ghatti, Hindi: Dhawda, dhawa; Marathi:Dhaura; Telugu:Tirumanu, Chirumanu; Gujarati:Dhavdo ; Tamil: Vellainaga, Botanical anogeissus latifolia gum.
- Ingredient Type - Vegetarian.
- Form - small size resin.
- Brand - Indiana organic.
- Country of Origin - India.
- FSSAI NO - 22221030000318.
- Safety information - Keep it in cool, dry place & lid airtight.
- Shelf life - 9 Months.
- *Product Non Returnable category once delivered.
Materials + Care
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